Buffet breakfast with fresh ingredients sourced from Nagasaki-ken
Restaurant Dejima Kitchen serves buffet-style breakfast with fresh ingredients sourced in the Nagasaki prefecture. A wide variety of dishes including both Japanese and Western food to fit the taste of all our guests.
|Hours of Operation||6:30～9:30|
|Pricing||Early purchase (Hotel Guest)||700yen
|Same day purchase (Hotel Guest)||900yen
※Children under 13yrs pay price stated in brackets
※Children under 6yrs eat for free
※All prices are tax included.
Steamed rice (Locally sourced)/Miso Soup/Japanese Eggroll/Fermented beans/Soft-boiled Egg/Bread/Scrambled egg/Wiener Sausages/Fresh Salad and Fruits/Fruit Cocktail/Fresh Yogurt
Broiled Mix/Grilled Fish/Sauteed Burdock/Spring Roll/Sweet and Sour Meat/Fish Cake/Crispy Udon Stew/Curry/Potato Wedges/etc.
Japanese Green Tea/Coffee/Fresh Milk/Fresh Juices/Vinegar Drink/Red Tea/Oolong Tea
※Toscanini blend is a mix of 6 different beans from Brasil and Honduras.
Breakfast Takeout Service
Breakfast takeout boxes can be provided for guests to pick their favorite dishes at our buffet table for in-room dinning.
Chef Specialty Dish - Chicken Roll
Recommended dish of the hotel, Freshley prepared mince meat mixed with vegetables and wraped in smoked chicken steak. perfect for a protein filled breakfast meal.
※Chicken Roll are served once a week.
Wiener Sausages and Scrambled Egg
Japanese Egg Roll
Caution to guests with food allergies
Food items prepared in the restaurants and kitchens of this hotel may include (or indirectly be in contact with, but not limited to) the ingredients listed below that could cause allergic reactions.
Allergy specific ingredients:
[Egg] [Wheat] [Shrimp] [Milk] [Shellfish] [Buckwheat] [Peanuts]